  Pennsylvania Cook Book
Pennsylvania Cook Book features authentic, family favorites as well as modern-day variations straight from the Keystone State!
From Shoo-fly Pie, Scrapple, and Bott Boi Stew to Philadelphia Cheese Steak, Italian Wedding Soup and Pretzels, and much more, we know you will enjoy this generous sampling of foods that made Pennsylvania famous. Includes state facts and trivia.
Book is 5 1/2 x 8 1/2 and comb-bound for lay-flat ease of use.
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