Washington Cookbook captures the wonderful and tantalizing diversity of this scenic West Coast state!
This book features over 185 recipes from Washington's dignitaries, fine restaurants, chefs (including Graham Kerr), cozy inns and homemakers. Includes Northwestern seafood, trivia, festivals and landmarks.
Book is 5 1/2 x 8 1/2 and comb-bound for lay-flat ease of use.
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